Drinking Water Quality & Disease Risks in Rural Azad Kashmir | InformativeBD

Drinking water quality and risk of waterborne diseases in the rural mountainous area of Azad Kashmir Pakistan

Ali Akbar, Uzma Sitara, Shabir Ahmed Khan, Niaz Muhammad, Muhammad Iftikhar Khan, Yasir Hayat Khan, and Saeed Ur Rehman Kakar, from the institute of Pakistan. wrote a Research article about, Drinking Water Quality & Disease Risks in Rural Azad Kashmir. Entitled, Drinking water quality and risk of waterborne diseases in the rural mountainous area of Azad Kashmir Pakistan. This research paper published by the International Journal of Biosciences | IJB. under the affiliation of the International Network For Natural Sciences| INNSpub. an open access multidisciplinary research journal publisher.

Abstract

A study was conducted to evaluate drinking water safety at three different levels including sources, system and household in district Bagh, an earthquake affected area of Azad Jammu and Kashmir Pakistan. Portable water testing kit (Oxfam-DelAgua) was used for the detection of thermo-tolerant fecal coliform (Escherichia coli). A total (n=254) number of drinking water samples were examined for the presence of fecal coliform. It was found that, 68.5% (174 out of 254) of the overall samples tested were contaminated with Escherichia coli. The 52% (40 out of 77) of the water samples at source level, whereas 69% (58 out of 84) of water sample collected from system and 71% (66 out of 93) at household level were found contaminated with Escherichia coli. It was concluded that unprotected drinking water sources, improper management of waste, vulnerable sewage and ignorance regarding health and hygiene are the main reason of water contamination in the area.

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Introduction

Water is an important component of human body and is the need of life (Muhammad et al., 2012). Presence of deleterious chemicals and pathogenic microbes can cause a serious health problem, leading to infections and death (Lima et al., 2005). The drinking water contaminated with any pathogenic bacteria is unsafe for human consumption and household use (Muhammad et al., 2012). Access to safe drinking water is not only the prime need for survival and health but is also basic human rights (WHO, 2000). Safety of drinking water remains an important public health concern particularly in emergency situations (Ferretti et al., 2010). Pathogens that cause diarrheal diseases are being linked with contaminated water consumption, such pathogens are the main cause of gastrointestinal infections. The childhood mortality rate due to diarrheal diseases is 2.5 million each year (Muhammad et al., 2012; Oswald et al., 2007). Each year approximately five million children die due to the use of unsafe water (Shar et al., 2010). Approximately 1.8 million kids died in developing countries (excluding china) caused by biological agents or microorganisms originating from food and water in year 1998 (Akbar and Anal 2011). Vulnerable and Unsafe drinking water supplies are contributing in high rate of human morbidity and mortality worldwide. It has been a national concern in United States of America to provide safe drinking water since before the 20th century (Sobsey 2006). Unprotected or protected communal water sources are the key means of potable water in many developing countries (Gundry et al., 2004; WHO, 2000). It has been estimated that 1/3 of the total world population use ground water for drinking purpose (Nickson et al., 2005). Obtaining safe water from a communal source remains a prime concern of the people in developing countries (Joyce et al., 1996). Vulnerable sewage and sanitation lines and direct discharge of waste to natural reservoirs and water bodies are the major cause of fecal contamination (Huttly, 1990).

A group of bacteria called coliform are the primary indicator of water pollution. The presence of these microbes is associated with the presence of disease causing microorganisms (Muhammad et al., 2013; Shar et al., 2010). Bacteriological examination of water samples are usually undertaken to estimate the water quality. Most of the waterborne disease is related to faecal pollution of water sources. Therefore water microbiology is largely based on the need to identify indicators of faecal pollution such as Escherichia coli (Barrell et al., 2000). The detection and enumeration of coliform bacteria for the evaluation of microbiological drinking water quality has been exist from since 1912 (Bancroft et al., 1989). Drinking water should be pathogens free and with good organoleptic characteristics (Nevondo and Cloete, 1999). Contamination of drinking water during or after the collection from a safe source has been identified as a problem in rural areas particularly. A vast variety of pathogens are associated with water to cause severe diseases such as diarrhea, Poliomyelitis and hepatitis. The microbes such as, Vibrio cholera, Rotavirus, Astrovirus, Cryptosporidium, Gardia, Entameoba histolytica, Shagella etc are important pathogens, can cause severe damage to human health associated to unsafe water (Gundry et al., 2004; Hamer et al., 1998). In developing countries huge population are suffering from health problems associated with unavailability of drinking water or contaminated drinking water (Leeuwen, 2000).

In Pakistan it has been estimated that 40% of all deaths and 30% of all diseases is associated to unsafe water. Every fifth person suffers from illness due to polluted water. It has been estimated that three million Pakistanis suffer, while 0.1 million die from waterborne diseases annually (Haydar et al., 2009). It has been estimated that 44% of the Pakistani population does not have access to safe drinking water, while the figures rise to 80 percent in rural area population. Almost 1.1 billion people are lacking adequate access to water, whereas 2.4 billion people live without ample sanitation (Rosemann, 2005). The objective of this study was to evaluate and highlight the bacteriological quality of drinking water at three different levels such as, sources, water supply system and household and possible exposure to the pathogenic bacteria during daily consumption of water in the remote mountainous area of Azad Kashmir Pakistan.

Study area The study conducted in different areas of district Bagh, Azad Jammu and Kashmir Pakistan. Topography of the study area is mountainous and majority of the people used to live in small scattered villages dependent on natural springs particularly well and flowing water channels generally as their primary source of water (drinking and household use). The area was severely affected by October, 2005 earthquake (Figure1). In the current study a detail survey regarding the existing drinking water quality of the area in term of microbiological contamination was conducted.

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