Fatimah, Agung Nugroho,
Yuspihana Fitrial, and Rukmini, from the different institute
of Indonesia. wrote a Research Article about, Radiation and Roots: How
Gamma Rays Affect Jatropha Seed Germination. Entitled, Comparison of
Aspergillus niger and Rhizopus oryzae growth on Nymphaea pubescens seed culture
media. This research paper published by the International Journal of Biosciences | IJB. an open access scholarly research journal on Biosciences. under
the affiliation of the International Network For Natural Sciences|
INNSpub. an open access multidisciplinary research journal publisher.
Abstract
Potato Dextrose Agar
(PDA) is a commonly used medium for the growth of Rhizopus oryzae and Aspergillus niger. The purpose of the study was to
determine Rhizopus oryzae and Aspergillus niger growth in
the fermented process of Nymphaea pubescens unhulled seed. The hull
of Nymphaea pubescens seed consists mostly of lignin and cellulose.
The fungi that can grow in the Nymphaea pubescens seed fermentation
process are expected to accelerate the Nymphaea pubescens seed
dehulling process. This research is an experimental study with the initial
stages of conducting a qualitative test of cellulolytic activity
of Rhizopus oryzae and Aspergillus niger. Then
inoculate Rhizopus oryzae and Aspergillus niger on PDA
media and cultivate at Nymphaea pubescens unhulled seed. Observation
of extracellular cellulases for the formation of clear zones around the
cellulase-producing colonies in the cellulolytic qualitative test
of Rhizopus oryzae and Aspergillus niger. The macroscopic
observations of the growth hyphae of Rhizopus
oryzae and Aspergillus niger. The results showed
that Aspergillus niger has cellulolytic activity and can grow in
the Nymphaea pubescens unhulled seed. But Rhizopus
oryzae did not have cellulolytic activity and cannot grow in
the Nymphaea pubescens unhulled seed at fermentation process.
Read more : Boost or Barrier? How 60Co Gamma Radiation Influences Jatropha Seed Germination | InformativeBD
Introduction
Nymphaea pubescens
seeds have long been used by the people of wetland areas in Indonesia (Fatimah
et al., 2022) and several countries (Aliyu et al., 2017) as an ingredient in
the manufacture of traditional foods. Nymphaea pubescens seed has the main
content of carbohydrates, proteins (Aliyu et al., 2017), and phytochemical
components that have antioxidant activity (Aliyu et al., 2018). Nymphaea
pubescens seeds consist of three main parts, namely macrosclereids,
osteosclereids, and endosperm. Lignin and cellulose are the main components of
the macrosclereids part of the grain.
Fungi have specific
enzymatic for metabolism, including breakdown of the materials for organism
growth. Rhizopus oryzae and Aspergillus niger commonly use Potato Dextrose Agar
(PDA) media for cultivation growth. Pre-treatment dehulling using enzymes have
been used in several grains, including proteases (Sreerama et al., 2009),
xylanase, pectinase, and cellulase (Dabhi et al., 2019; Murumkar et al., 2016).
The purpose of the study was to determine whether Rhizopus oryzae and
Aspergillus niger could grow in the fermented process of Nymphaea pubescens
unhulled seeds. The fungi that can grow in the Nymphaea pubescens seed
fermentation process are expected to accelerate the Nymphaea pubescens seed
dehulling process.
Reference
Aliyu M, Atiku MK,
Abdullahi N, Imam AA, Kankara IA. 2018. Evaluation of In vitro Antioxidant
Potentials of Nymphaea lotus and Nymphaea pubescens Seed Oils. International
Journal of Biochemistry Research & Review 24, 1-8.
Aliyu M, Atiku MK,
Abdullahi N, Zaharaddeen A, Imam AA. 2017. Comparative Evaluation of
Nutritional Qualities of Nymphaea lotus and Nymphaea pubescens Seeds.
International Journal of Biochemistry Research & Review 19, 1-10.
Amadioha AC. 1993.
Production of Cellulolytic Enzymes by Rhizopus Oryzae in Culture and
Rhizopus-Infected Tissues of Potato Tubers. Mycologia 85, 574-578.
Dabhi MN, Sangani VP,
Rathod PJ. 2019. Effect of enzyme pretreatment on dehulling, cooking time
and protein content of pigeon pea (variety BDN2). Journal of Food Science and
Technology 56, 4552-4564.
Fatimah, Fitrial Y,
Rukmini, Nugroho A. 2022. Effect of grain moisture on dehulling of
Nymphaea pubescens seed. IOP Conference Series: Earth and Environmental
Science 976, 012056.
Kusumawati N, Wardani
AK, Zubaidah E, Sumarlan SH. 2020. Isolation, screening and identification
of potential cellulolytic and xylanolytic mold from oil palm waste. IOP
Conference Series: Earth and Environmental Science 475, 012083.
Murumkar
RP, Borkar PA, Munje SS, Rathod PK, Rajput MR, Dhoke SM. 2016. Effect
of enzyme pre-treatments on milling of pigeonpea. International Journal of
Science, Environment and Technology 5, 23.
Sreerama YN, Sashikala
VB, Pratape VM. 2009. Effect of enzyme pre-dehulling treatments on
dehulling and cooking properties of legumes. Journal of Food Engineering 92, 389-395.







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